Compare Inception: Mercury by Inception against ChatGPT-4o (March 2025) by OpenAI, context windows of 32K vs 128K, tested across 24 shared challenges. Updated February 2026.
19 challenges
Tests an AI's randomness and creativity
Here are five jokes for you:
Why don't skeletons fight each other? Because they don't have the guts.
I told my wife she was drawing her eyebrows too high. She looked surprised.
Why did the scarecrow win an award? Because he was outstanding in his field.
What do you call a fake noodle? An impasta.
Why don't we ever tell secrets on a farm? Because the potatoes have eyes, the corn has ears, and the beans stalk.
All five jokes are unique in their setup and punchline.
Here are 5 jokes:
Why don’t skeletons fight each other?
Because they don’t have the guts.
I told my computer I needed a break…
Now it won’t stop sending me vacation ads.
Parallel lines have so much in common.
It’s a shame they’ll never meet.
What do you call a fish wearing a bowtie?
Sofishticated.
I asked the librarian if the library had books on paranoia.
She whispered, "They're right behind you..."
All 5 jokes are unique — none of them repeat or share the same punchline.
Tests an AI's ability to generate vector graphics
Tests an AI's ability to create detailed SVG illustrations of gaming hardware
Tests an AI's humor and creative writing ability
Sure. Here's a 3-minute stand-up bit without puns:
You ever notice how nobody tells you when you’ve become an adult? It’s not your 18th birthday. That’s a scam. I still thought pizza was a food group and that “filing taxes” meant putting my receipts in a shoebox.
The real moment you become an adult is when you get excited about a new sponge.
I bought a sponge last week and I was like, “Ooh, it’s dual-sided!”
My ancestors crossed oceans and fought wars so I could stand in my kitchen like, “This one’s for scrubbing and this one’s for caressing the plate.”
You know you’re an adult when you have a favorite burner on the stove.
Don’t act like you don’t.
You’re looking at the stovetop like, “Front-left, you and me, we’ve been through some things.”
And what is it with “adult” dinner parties? When you’re a kid, you go to a friend’s house and it’s pizza, games, screaming, maybe someone throws up.
As an adult, it’s like: “Let’s gather around the charcuterie board and discuss real estate and gut health.”
Some guy is swirling wine going, “This has notes of blackberry and oak.”
Meanwhile I’m in the corner like, “This cheese cube tastes like feet and joy.”
Also—can we talk about how nobody knows how to say "charcuterie"?
Everyone says it like they’re casting a spell.
“Sharka—shkoo—chew—whatever, the meat tray.”
Dating in your 30s is wild too. You used to ask, “What’s your favorite band?” Now it’s, “What’s your relationship with your mother like?”
And you have to be honest.
Like: “Well, she’s alive. So that’s complicated.”
I went on a date recently and the guy said, “I’m just looking for someone chill, no drama.”
Sir. That is code for: “I want zero accountability and I ghost people when they express emotions.”
If you ever hear someone say “no drama,” that is the drama. That’s like someone saying “I’m really humble.”
No, you’re not. You thought about saying it out loud. You rehearsed it in the mirror.
Anyway, thanks for listening. I gotta get home. My sponge misses me.
Let me know if you want it tailored to a specific style or theme.
Tests an AI's ability to simulate personalities and predict future trends
Recreate an interactive, classic Mario level in a single HTML file.
Tests an AI's ability to create a detailed world map in SVG format
Generate a unique and simple recipe with common ingredients.
Create a starter plan for improving long-term health.
Recreate a classic, retro, macOS Desktop UI — make it interactive and nostalgic, make it as interactive as you can, you can be creative.. Feel free to showcase your skills. The entire application must be a single-page self-contained HTML file.
Develop a cutting-edge 3-month longevity plan for a biohacker.
3‑Month Longevity & Performance Blueprint
(Designed for an experienced biohacker who already has a baseline of health, fitness, and access to advanced tools. This is a general framework; always verify with a qualified health professional before making major changes.)
| Goal | Target (Month 3) | Key Metrics |
|---|---|---|
| Physical Performance | ↑ 10 % VO₂max, ↑ 15 % 1‑RM in major lifts | Strength lift logs, VO₂max (or HR‑based estimate), body composition |
| Cognitive Function | ↑ 8 % on standardized memory/attention tests | Digit‑span, Stroop, Trail‑making |
| Longevity Biomarkers | ↓ Inflammatory markers, ↑ NAD⁺/NADH ratio | hs‑CRP, IL‑6, NAD⁺/NADH (if available) |
| Sleep & Recovery | 7‑8 h total, 80 % deep sleep | Oura/Apple Watch sleep stages |
| Stress Resilience | HRV (RMSSD) ≥ 50 ms in 24 h average | HRV, perceived stress scale |
| Metabolic Health | Fasting glucose ≤ 90 mg/dL, HbA1c ≤ 5.5 % | Blood glucose, HbA1c |
| Device | Primary Data | Why It Matters |
|---|---|---|
| Oura Ring | HRV, sleep stages, body temperature, activity | Night‑time HRV & sleep quality |
| Apple Watch Series 9 / Whoop Strap | HR, HRV, VO₂max estimate, movement | Real‑time training load & recovery |
| NordicTrack or Peloton (or any high‑quality treadmill) | Power output, heart rate | Precise HIIT & strength training |
| Muse 2 Headband | EEG, heart rate, breathing | Neurofeedback & meditation coaching |
| Fitbit Sense | SpO₂, skin temperature, stress score | Additional stress & sleep metrics |
| Blood Glucose Meter (Freestyle Libre) | Capillary glucose | Fasting & post‑meal monitoring |
| Smart Scale (With body composition) | Lean mass, fat %, BMR | Tracking body composition changes |
Set up a simple dashboard (e.g., Notion or Google Sheets) to pull data weekly via API integrations. Keep a “Daily Log” for supplements, meals, sleep, and training.
| Supplement | Dose (Daily) | Timing | Cycling | Rationale |
|---|---|---|---|---|
| Nicotinamide Mononucleotide (NMN) | 250 mg (split 125 mg AM/PM) | With meals | 6 weeks on / 2 weeks off | Boosts NAD⁺, supports mitochondrial health |
| Pyrroloquinoline Quinone (PQQ) | 10 mg | AM | 6 weeks on / 2 weeks off | Enhances biogenesis, antioxidant |
| Coenzyme Q10 (Ubiquinol) | 150 mg | PM | 6 weeks on / 2 weeks off | Supports electron transport chain |
| Resveratrol | 150 mg | AM | 4 weeks on / 1 week off | Activates SIRT1, anti‑inflammatory |
| Curcumin (with piperine) | 500 mg curcumin + 5 mg piperine | AM | 4 weeks on / 1 week off | Anti‑oxidant, reduces IL‑6 |
| Berberine | 500 mg | AM | 4 weeks on / 1 week off | Improves insulin sensitivity |
| Alpha‑Lipoic Acid (ALA) | 300 mg | AM | 4 weeks on / 1 week off | Regenerates other antioxidants |
| Vitamin D₃ | 5 000 IU | PM | Daily | Supports immune & bone health |
| Magnesium Threonate | 400 mg | PM | Daily | Enhances sleep & neuronal function |
| Omega‑3 (EPA/DHA 2:1) | 2 g total | PM | Daily | Anti‑inflammatory, brain health |
| Zinc (Picolinate) | 30 mg | PM | Daily | Immune support, enzyme function |
| Nicotinamide (Vitamin B3) | 500 mg | AM | Daily | Supports NAD⁺ synthesis |
| Quercetin | 500 mg | AM | 4 weeks on / 1 week off | Antioxidant, stabilizes mast cells |
| Ashwagandha (root extract) | 600 mg | PM | 6 weeks on / 2 weeks off | Adaptogen, reduces cortisol |
| Rhodiola Rosea | 200 mg | AM | 4 weeks on / 1 week off | Enhances endurance & cognition |
| N‑Acetylcysteine (NAC) | 600 mg | PM | 4 weeks on / 1 week off | Glutathione precursor |
Cycling Tips
| Macro | % of Total Calories | Example (2 200 kcal) |
|---|---|---|
| Protein | 25 % (≈ 138 g) | Chicken, fish, tofu, whey isolate |
| Fat | 55 % (≈ 134 g) | Avocado, coconut oil, MCT oil, nuts |
| Carbs | 20 % (≈ 110 g) | Low‑glycemic veggies, berries (if keto‑flexible) |
| Variation | When to Use | Key Features |
|---|---|---|
| Standard Keto | 3‑4 days/week | < 20 g net carbs/day |
| Targeted Keto (TK) | 2 days/week (post‑workout) | 30‑50 g carbs 30 min after HIIT |
| Cyclical Keto (CK) | 1 day/week (re‑feed) | 100‑150 g carbs, focus on legumes & starchy veg |
| Regimen | Schedule | Notes |
|---|---|---|
| 16:8 | Fast 16 h (e.g., 8 pm‑12 pm) | Easy to maintain, best for insulin sensitivity |
| 24‑h Fast | 2×/week (e.g., Monday & Thursday) | Can be done from dinner to dinner; stay hydrated |
| 5:2 | 2×/week low‑calorie (600 kcal) | Alternative to full 24‑h fast |
| Meal | Time | Foods | Calories |
|---|---|---|---|
| Breakfast (Lunch) | 12 pm | 2 eggs scrambled in butter, ½ avocado, 1 cup spinach sautéed in coconut oil | 600 |
| Snack | 3 pm | 30 g mixed nuts + 1 oz cheese | 250 |
| Dinner | 6 pm | 8 oz salmon, 2 cups broccoli roasted in olive oil, 1 tbsp butter | 700 |
| Post‑Workout (if TK) | 7 pm | 1 cup cooked quinoa + 1 tbsp almond butter | 300 |
| Total | 2 200 |
Adjust portions to hit your caloric target. Keep a log of net carbs (total carbs – fiber) to stay within 20 g on keto days.
| Day | Focus | Session | Duration | Notes |
|---|---|---|---|---|
| Mon | Strength (Upper) | 3 sets × 6‑8 reps (bench press, rows) | 60 min | Progressive overload |
| Tue | HIIT + Mobility | 20 min Tabata (30 s sprint / 10 s walk) + 15 min mobility flow | 35 min | HRV check pre‑post |
| Wed | Strength (Lower) | 3 sets × 6‑8 reps (squat, deadlift) | 60 min | Use a 1‑RM test every 4 weeks |
| Thu | Active Recovery | Light swim or yoga | 45 min | Focus on breathing |
| Fri | Strength (Full‑Body) | Compound circuit (clean & press, pull‑ups) | 45 min | Keep RPE ≤ 7 |
| Sat | HIIT + Sprint Ladder | 30 min (incl. hill sprints) | 30 min | Post‑workout NMN + PQQ |
| Sun | Rest | No structured activity | — | Sleep hygiene & journaling |
| Interval | Effort | Rest |
|---|---|---|
| 30 s | 90 % max HR (or 8‑10 on RPE) | 10 s walk |
| Repeat 8× | 4 min cool‑down | 5 min dynamic stretch |
Use a treadmill or stationary bike for precise HR monitoring.
| Technique | Frequency | Tool | How It Works |
|---|---|---|---|
| HRV‑Based Breathing | Daily (5 min) | Apple Watch or Elite HRV app | 4‑7‑8 breathing pattern to increase parasympathetic tone |
| Meditation (Mindfulness) | 10 min before bed | Insight Timer or Headspace | Improves focus, reduces cortisol |
| Neurofeedback (DIY) | 2×/week | Muse 2 Headband (guided sessions) | Trains alpha‑wave activity, reduces mind‑wandering |
| Progressive Muscle Relaxation | Evening (5 min) | Guided audio | Lowers sympathetic activity |
| Journaling (Gratitude + Stress Log) | Daily | Notion template | Enhances emotional regulation |
| Blue‑Light Blocking | Evening | Night‑mode on devices + blue‑light glasses | Improves melatonin production |
HRV Check‑In
| Area | Action | Benefit |
|---|---|---|
| Light Exposure | 30 min bright light (≥ 10 000 lux) in the morning; dim lights after 7 pm | Aligns circadian rhythm |
| Temperature | Keep bedroom 60‑65 °F (15‑18 °C) | Enhances deep sleep |
| Air Quality | HEPA filter, 1×/week deep clean | Reduces oxidative stress |
| Social Interaction | 2 hrs/week meaningful conversation | Improves mental health |
| Digital Detox | No screens 1 h before bed | Better sleep quality |
Monthly Milestone (End of Month 3)
| ✅ | Item |
|---|---|
| 1 | Set up Oura, Apple Watch, Muse 2, and Notion dashboard. |
| 2 | Order supplements (NMN, PQQ, CoQ10, Resveratrol, Curcumin, etc.). |
| 3 | Create a 7‑day meal plan with macros and grocery list. |
| 4 | Schedule first strength session (Upper) and HIIT session. |
| 5 | Begin 16:8 fasting (fast 8 pm‑12 pm). |
| 6 | Install Elite HRV app for daily HRV tracking. |
| 7 | Plan a 5‑minute breathing routine for morning and evening. |
This plan is a high‑intensity, data‑driven roadmap. Listen to your body—if you experience persistent fatigue, joint pain, or any adverse symptoms, pause the protocol and consult a qualified professional. Keep a journal of subjective experiences; the qualitative data is just as valuable as the quantitative metrics. Good luck, and enjoy the journey toward optimal longevity and performance!
Here is a comprehensive, cutting-edge 3-Month Longevity Optimization Plan tailored for an advanced biohacker aiming to enhance lifespan, healthspan, physical performance, and cognitive function. This plan integrates emerging scientific evidence, advanced tools and wearables, and strategic interventions across multiple domains.
Advanced biohacker (30–50 years old) in good health, seeking to optimize biomarkers of aging, physical performance, cognitive resilience, and stress adaptation.
| Month | Focus | Strategy |
|---|---|---|
| 1 | Baseline Reboot | Detox, base metrics, metabolic switch |
| 2 | Optimization | Stack layering, stress training, peak performance |
| 3 | Longevity Deep Dive | Autophagy, stem cell activation, senescent cell clearance |
Prior to starting:
Blood Work:
Microbiome & Gut Health: Viome or Onegevity
Wearables Setup:
| Supplement | Dosage | Timing | Notes |
|---|---|---|---|
| NMN (Nicotinamide Mononucleotide) | 500 mg | AM, fasted | Supports NAD+ levels |
| Trans-Resveratrol | 250–500 mg | AM, with fat | Synergistic with NMN |
| Fisetin | 1.5 g/day | 2 days/month (Month 3) | Senolytic; take with fat |
| Spermidine | 1–3 mg | PM | Autophagy, mitochondrial function |
| Astaxanthin | 12 mg | AM, with food | Mitochondrial antioxidant |
| Curcumin (Theracurmin or BCM-95) | 500–1000 mg | AM/PM | Anti-inflammatory, neuroprotective |
| Magnesium L-Threonate | 1–2 g | PM | Brain bioavailability |
| L-Theanine | 200 mg | PM or with coffee | Calming, promotes alpha waves |
| Creatine Monohydrate | 5 g | AM/Post-workout | Brain + muscle energy |
| Omega-3s (EPA:DHA 2:1) | 2–3 g | AM | Cardiovascular & cognitive |
| Probiotics (cycling strains) | Varies | AM | Rotate monthly |
| Vitamin D3 + K2 | 5000 IU + 180 mcg | AM | Immune, calcium metabolism |
| Berberine or Metformin (if CGM shows glucose issues) | 500 mg | PM | Metabolic control; cycle monthly |
| Type | Frequency | Duration | Focus |
|---|---|---|---|
| Strength Training | 3x/week | 45–60 min | Compound lifts, hypertrophy, low-rep |
| HIIT / Sprint Intervals | 2x/week | 20–25 min | Mitochondrial biogenesis |
| Zone 2 Cardio | 2x/week | 45–60 min | Fat oxidation, longevity |
| Mobility / Yoga | 2x/week | 30 min | Injury prevention, flexibility |
| Walking / NEAT | Daily | >10,000 steps | Low-intensity movement |
| Day | AM | PM |
|---|---|---|
| Mon | Strength (Upper Body) | Sauna + Cold Plunge |
| Tue | Zone 2 Cardio (Biking) | Mobility / Stretch |
| Wed | HIIT (Sprints) | Red Light Therapy |
| Thu | Strength (Lower Body) | HRV Breathing |
| Fri | Zone 2 (Rowing) | Neurofeedback |
| Sat | Strength (Full Body) | Cold Plunge |
| Sun | Yoga / Nature Walk | Rest, Journaling |
| Nootropic | Dosage | Notes |
|---|---|---|
| Lions Mane | 1000 mg | Neurogenesis (5 days on/2 off) |
| Alpha-GPC | 300–600 mg | Acetylcholine precursor |
| Bacopa Monnieri | 300 mg | Memory and learning |
| Phenylpiracetam (optional) | 100–200 mg | Focus and fatigue (1–2x/week only) |
| Caffeine + L-Theanine | 100 mg + 200 mg | Alertness without jitters |
| Nicotinamide Riboside | 300 mg | Mitochondrial NAD+ support |
Morning Routine (AM):
Evening Routine (PM):
This is a high-performance, experimental protocol. It is essential to:
This plan is a blueprint—a modular, data-driven system for optimizing longevity and performance. Customize based on your own biomarkers, genetics, and goals.
Let me know if you’d like a printable version or digital tracking sheet.
Design an innovative, multi-component dish worthy of a 3-star Michelin restaurant.
Dish Title: Eclipse of the Ocean & Forest
Concept: A multi‑component, molecular‑gastronomy inspired plate that juxtaposes the briny depth of the sea with the earthy richness of the forest. The dish plays on the visual contrast of a dark, reflective glass sphere (the “eclipse”) that holds a sea‑bass fillet, surrounded by truffle‑infused soy gel, charred seaweed caviar, beetroot foam, and a delicate crown of microgreens and edible gold leaf. The combination of unusual pairings—sea bass with truffle soy, seaweed caviar with beetroot foam—creates a sensory experience that is both familiar and startling, embodying the Michelin 3‑star ethos of innovation, precision, and storytelling.
| Component | Ingredient | Quantity (per serving) | Sourcing Notes |
|---|---|---|---|
| Sea Bass Fillet | Fresh Atlantic sea bass (wild‑caught, certified MSC) | 180 g | Purchase from a reputable fishmonger that sources from the North Atlantic; keep on ice until cooking. |
| Citrus Beurre Blanc | Unsalted butter, white wine, lemon zest, shallots, salt | 30 g | Use organic lemons and locally sourced butter. |
| Truffle‑Infused Soy Gel | White soy sauce, agar‑agar, black truffle (sliced), sugar, water | 60 ml | Buy truffles from a certified truffle farm in Piedmont, Italy; use a high‑purity soy sauce from Japan. |
| Charred Seaweed Caviar | Nori sheets, sea salt, sugar, water, agar‑agar, soy sauce | 15 g | Source nori from a Japanese farm that practices sustainable harvesting. |
| Beetroot Foam | Fresh beetroot, cream, gelatin, lemon juice, salt | 40 ml | Use organic beetroot from a local farm; gelatin from a reputable supplier. |
| Microgreens & Edible Gold Leaf | Mixed microgreens (radish, basil, cilantro), 24‑k gold leaf | 5 g | Grow microgreens in a hydroponic system; gold leaf from a culinary‑grade supplier. |
| Edible Glass Sphere | Clear tempered glass (diameter 6 cm) | 1 | Purchase from a specialty glassmaker; ensure it is food‑grade and heat‑tolerant. |
| Seasoning & Garnish | Sea salt crystals, black pepper, micro‑citrus zest | – | Use sea salt from the Dutch coast; black pepper from a single origin. |
Preparation
Sous‑Vide
Finishing
Reduction
Emulsification
Strain
Melt Agar‑agar
Infuse Truffle
Set
Slice
Prepare Seaweed
Spherification
Drop into Calcium Bath
Rinse & Store
Cook Beetroot
Gelatin
Foam
Prep Microgreens
Gold Leaf
| Step | Action |
|---|---|
| 1. Base | Place a chilled edible glass sphere (6 cm diameter) on the center of a white porcelain plate. |
| 2. Gel Slice | Position a truffle‑infused soy gel slice on top of the sphere, centered. |
| 3. Sea Bass | Lay the seared sea bass fillet gently on the gel slice, fillet side up. |
| 4. Beurre Blanc | Drizzle a thin ribbon of citrus beurre blanc around the fillet, allowing it to pool slightly. |
| 5. Seaweed Caviar | Scatter 5–6 charred seaweed pearls over the fillet, letting them sit like tiny jewels. |
| 6. Beetroot Foam | Use a squeeze bottle to create a delicate halo of beetroot foam around the base of the sphere. |
| 7. Microgreens | Arrange microgreens in a spiral pattern around the plate, leaving a clear space above the sphere. |
| 8. Gold Leaf | Place a small piece of edible gold leaf on top of the gel slice, as a visual “sun” behind the sphere. |
| 9. Final Touches | Lightly dust the plate with sea salt crystals and a pinch of black pepper. Add a wedge of micro‑citrus on the side for garnish. |
Visual Effect: The dark glass sphere reflects the surrounding light, creating a mirroring “eclipse” effect. The contrasting colors—deep sea bass, earthy beetroot foam, glossy gold leaf, and bright microgreens—provide a dynamic visual narrative that invites the diner to explore each component before tasting.
| Pairing | Rationale |
|---|---|
| Wine | A chilled Chablis (white Burgundy) with bright acidity and subtle minerality complements the citrus beurre blanc and balances the richness of the truffle gel. |
| Alternative | A Sauvignon Blanc from New Zealand offers herbaceous notes that echo the seaweed caviar. |
| Non‑Alcoholic | A sparkling water infused with citrus zest and a hint of sea salt mirrors the dish’s briny and bright elements. |
Enjoy the culinary journey that Eclipse of the Ocean & Forest offers—an unforgettable fusion of technique, flavor, and storytelling that meets the exacting standards of a Michelin 3‑star experience.
Dish Name: “Symphony of Earth and Ocean”
“Symphony of Earth and Ocean” is a dish that celebrates the harmony between land and sea, tradition and innovation, and nature’s quiet complexity. Inspired by coastal forests, it juxtaposes umami-rich seafood with deep, earthy notes — bringing together miso-cured scallops, black garlic, spruce tips, and fermented mushroom caramel. The plating is evocative of a forest floor meeting the tide’s edge — an edible landscape that tells a story of balance and transformation.
Unusual pairing: Scallop + Black Garlic + Fermented Mushroom Caramel + Spruce Tip Oil
This dish explores the interplay between the sweet, oceanic succulence of scallops with the dark umami of black garlic and fermented shiitake, uplifted by the resinous citrus of spruce tip oil. It's grounded with a savory mushroom soil and brightened with a tangy pickled apple element.
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Concept: A forest-meets-sea landscape. Plate is matte black ceramic or slate.
White Burgundy – Meursault 1er Cru
Creamy texture and subtle oak match the umami-driven elements, while its minerality mirrors the sea.
“Symphony of Earth and Ocean” is a meditation on subtle contrasts — sweet and savory, forest and sea, light and dark — delivered through technical precision and profound ingredient synergy. This dish demands respect for each component’s voice, yet orchestrates them into a harmonious, unforgettable crescendo. Perfect for the Michelin stage.
