Golden Honey Garlic Noodles 🍜

Ingredients (exactly 7)

1. Spaghetti
2. Butter
3. Garlic
4. Soy sauce
5. Honey
6. Red pepper flakes
7. Olive oil

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Instructions

Prep time: 5 minutes | Cook time: 15 minutes | Total: 20 minutes

Step 1 — Cook the pasta Boil spaghetti in salted water until al dente. Before draining, save ½ cup of pasta water. This is important.

Step 2 — Build the sauce While pasta cooks, warm olive oil over medium-low heat. Add 3-4 minced garlic cloves and let them slowly turn golden, about 3 minutes. Don't rush this — it's where most of the flavor lives.

Step 3 — Add the magic Stir in 2 tablespoons soy sauce, 1 tablespoon honey, and a pinch of red pepper flakes. Let it bubble for 60 seconds.

Step 4 — Bring it together Add drained pasta directly to the pan with 1 tablespoon butter. Toss everything together, adding pasta water gradually until the sauce coats every noodle.

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Why It Works

The honey balances the salty soy sauce, the garlic adds depth, and the butter makes the whole thing silky and rich.

Serves 2 | Tastes like you tried much harder than you did.