Z.AI: GLM 4.7 vs Llama 4 Scout
Compare Z.AI: GLM 4.7 by OpenRouter against Llama 4 Scout by Meta AI, tested across 25 shared challenges. Updated February 2026.
Compare Z.AI: GLM 4.7 by OpenRouter against Llama 4 Scout by Meta AI, tested across 25 shared challenges. Updated February 2026.
20 challenges
Tests an AI's ability to generate vector graphics
Tests an AI's ability to create detailed SVG illustrations of gaming hardware
Tests an AI's ability to generate a complete, working landing page
Recreate an interactive, classic Mario level in a single HTML file.
Tests an AI's ability to replicate an existing UI with Tailwind CSS
Tests an AI's ability to create interactive web elements
Tests an AI's ability to create a detailed world map in SVG format
Generate a unique and simple recipe with common ingredients.
Here is a simple recipe for a delicious dish using only 7 common pantry ingredients:
Cinnamon Swirl Bread Bites
Ingredients:
Instructions:
Prep Time: 10 minutes Cook Time: 12-15 minutes Total Time: 22-25 minutes
These bite-sized treats are perfect for a quick snack or dessert. The cinnamon sugar coating adds a sweet and crunchy texture to the soft and fluffy bread. You can also store them in an airtight container for up to 3 days.
Create a starter plan for improving long-term health.
Recreate a classic, retro, macOS Desktop UI — make it interactive and nostalgic, make it as interactive as you can, you can be creative.. Feel free to showcase your skills. The entire application must be a single-page self-contained HTML file.
Develop a cutting-edge 3-month longevity plan for a biohacker.
Disclaimer: This protocol is for informational and educational purposes only. It is not medical advice. Always consult with a qualified physician before starting any new diet, supplement regimen, exercise program, or biohacking intervention, especially those involving pharmacological compounds or extreme fasting.
This plan is designed to systematically upregulate longevity pathways (AMPK, mTOR inhibition, Autophagy) while maximizing physical output and cognitive throughput. It relies on a phased approach: Reset, Build, and Optimize.
Before starting, you must establish baselines. Without data, you are just guessing.
1. The Wearable Stack (Continuous Monitoring)
2. The Bloodwork (Baseline) Order a comprehensive panel (e.g., Function Health or Marek Health). Look for:
Goal: Eliminate inflammation, improve mitochondrial efficiency, and establish metabolic flexibility (ability to burn fat and glucose equally well).
1. Dietary Protocol: Ketogenic-Cyclical
2. Fasting Regimen
3. Exercise: Zone 2 & Foundation
4. Supplement Stack (Daily)
Goal: Maximize physical output, cognitive drive, and anabolic signaling. We introduce "hormetic stressors."
1. Dietary Protocol: Protein-Pacing & Nutrient Timing
2. Fasting Regimen
3. Exercise: VO2 Max & Strength
4. Supplement Stack (Additions)
5. Advanced Stress Resilience: HRV Training
Goal: The "Deep Clean." Aggressively targeting senescent cells ("zombie cells") and DNA repair.
1. Dietary Protocol: The Fasting-Mimicking Diet (FMD)
2. Fasting Regimen
3. Exercise: Mobility & Blood Flow
4. Supplement Stack (The "Senolytic" Phase)
5. Cognitive Neurofeedback
06:00 AM: Wake Up
06:30 AM: Movement & Cold
08:00 AM: Work Block 1 (Deep Work)
12:00 PM: Break & Fuel
01:00 PM: Work Block 2
04:00 PM: Physiological Reset
06:00 PM: Last Meal
08:00 PM: Digital Sunset
09:30 PM: Sleep Hygiene
Final Note: Biohacking is a game of inches. Track everything. If your HRV drops for 3 consecutive days, back off the training and increase sleep. The data drives the decisions.
Comprehensive 3-Month Longevity Plan for Biohackers
Phase 1: Assessment and Foundation Building (Weeks 1-4)
Phase 2: Optimization and Intensification (Weeks 5-8)
Phase 3: Fine-Tuning and Peak Performance (Weeks 9-12)
Additional Recommendations:
Supplements and Dosages:
Safety Considerations:
Disclaimers:
By following this comprehensive 3-month longevity plan, biohackers can optimize their physical and cognitive performance, enhance stress resilience, and potentially slow aging. Regular monitoring, adjustments, and medical supervision are essential to ensure safety and efficacy.
Design an innovative, multi-component dish worthy of a 3-star Michelin restaurant.
This dish is an edible ode to the Northern Lights—specifically the phenomenon where the frigid, icy Arctic sky meets the dark, mysterious depths of the Norwegian Sea. It plays on the contrast between "cold" and "rich," utilizing a controversial but texturally perfect pairing: Shellfish and White Chocolate.
The narrative challenges the diner's perception of dessert ingredients. By stripping white chocolate of its sugar and highlighting its cocoa butter fat content, we create a velvety medium that mirrors the richness of the langoustine, while the salinity of the seafood cuts through the buttery mouthfeel. The visual presentation mimics the jagged coastline and the ethereal glow of the aurora borealis against a dark winter night.
Norwegian Langoustine & Savory White Chocolate
Technique: Precision thermal cooking to retain maximum moisture and delicate texture.
Ingredients:
Instructions:
Technique: Emulsification of fat and liquid to create a stable, glossy sauce.
Ingredients:
Instructions:
Technique: Dehydration and powdering to utilize the entire animal (nose-to-tail) and add umami crunch.
Ingredients:
Instructions:
Technique: Cold-set gelation for structural contrast.
Ingredients:
Instructions:
Technique: Chlorophyll extraction.
Ingredients:
Instructions:
The Canvas: Large, dark slate plate or a matte black ceramic bowl.
The Architecture:
Chef's Note: Serve immediately. The diner should eat the langoustine, dragging it through the white chocolate sauce to experience the transition from the saline pop of the caviar to the creamy, savory sweetness of the chocolate.
Dish Name: "Terra Verde" - A Harmonious Convergence of Land and Sea
Conceptual Narrative: Inspired by the Mediterranean landscape, "Terra Verde" is a symphony of flavors and textures that brings together the earthy richness of the land with the brininess of the sea. This innovative dish celebrates the union of terrestrial and marine ecosystems, featuring an unusual pairing of ingredients that will challenge and delight the palate.
Components:
Component 1: Saffron-Infused Cauliflower Mousse
Steam the cauliflower until tender. Purée in a blender with cream, milk, saffron, salt, and pepper. Strain through a fine-mesh sieve into a bowl. Whisk in butter until melted. Pour into a piping bag fitted with a large round tip.
Component 2: Smoked Eel Tartare with Pickled Fennel and Capers
Mix eel, pickled fennel, capers, mustard, and honey in a bowl. Stir in olive oil. Season with salt and pepper.
Sourcing Note: For pickled fennel, use a high-quality, artisanal product or make your own by slicing 1 bulb of fennel thinly, soaking in a brine made with 1 cup (250 ml) white wine vinegar, 1/2 cup (125 ml) water, and 1 tsp (5g) sugar for at least 2 hours.
Component 3: Wild Rice and Mushroom Duxelles
Cook wild rice according to package instructions. Sauté shallots and porcini in butter until softened. Add flour and cook 1 minute. Gradually add wine, whisking continuously. Simmer until reduced to a thick paste. Stir in cooked wild rice.
Component 4: Crispy Fried Cauliflower Petals with Lemon-Thyme Emulsion
Dredge cauliflower florets in flour, shaking off excess. Dip in buttermilk, then coat in flour again. Fry until crispy and golden. Drain on paper towels.
For the emulsion, whisk together lemon juice, cream, mustard, and thyme. Season with salt and pepper.
Component 5: Microgreens and Edible Flower Salad
Toss microgreens and edible flowers with olive oil and vinegar. Season with salt and pepper.
Assembly and Plating:
Tips and Variations:
Advanced Culinary Techniques:
Michelin-Starred Tips:
This dish is sure to impress with its innovative combination of ingredients, advanced techniques, and stunning presentation. The saffron-infused cauliflower mousse and lemon-thyme emulsion add an airy, ethereal quality, while the smoked eel tartare and wild rice and mushroom duxelles provide rich, savory elements. The crispy fried cauliflower petals add a satisfying crunch, and the microgreens and edible flower salad add freshness and color. "Terra Verde" is a true celebration of the Mediterranean landscape, where land and sea converge in a culinary masterpiece.