Simple 7-Ingredient Recipe

Recipe Name: Maple Cinnamon Toast Bites

Description:
A quick and delicious sweet treat made with pantry staples! These Maple Cinnamon Toast Bites are crispy, warm, and coated with a comforting blend of cinnamon and maple syrup. Perfect for a cozy snack or a fun breakfast twist.

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Ingredients (7 common pantry items):

1. 4 slices of bread (white or whole wheat)
2. 2 tablespoons butter (or margarine)
3. 2 tablespoons maple syrup (or honey)
4. 1 teaspoon ground cinnamon
5. 1 tablespoon brown sugar
6. Pinch of salt
7. 1 teaspoon vanilla extract (optional but adds great flavor)

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Instructions:

1. Prep the Bread:
   Cut each slice of bread into 9 small squares (like a tic-tac-toe board). You’ll end up with 36 bite-sized pieces.

2. Make the Coating:
   In a small bowl, mix the cinnamon, brown sugar, and a pinch of salt. Set aside.

3. Toast the Bites:
   Heat a large non-stick skillet over medium heat. Add the butter and let it melt. Stir in the maple syrup and vanilla extract. Once bubbly, add the bread squares to the skillet.

4. Cook and Coat:
   Toss the bread bites in the butter-maple mixture for about 3–5 minutes, until golden and slightly crispy. Sprinkle the cinnamon-sugar mix over the bites and toss again until evenly coated.

5. Serve Warm:
   Serve immediately as is, or with a drizzle of extra maple syrup or a dollop of yogurt on the side.

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Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

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Tip:
These are best enjoyed warm and fresh, but you can store leftovers in an airtight container and reheat in the oven or air fryer for a quick snack later!