Simple 7-Ingredient Recipe

Sherlock's Pantry Blitz Pasta

A savory, garlicky tomato pasta that's ready in under 20 minutes—pure comfort from your cupboard!

Ingredients (serves 2):

1. 200g pasta (any shape)
2. 2 tbsp olive oil
3. 1 can (400g) crushed tomatoes
4. 2 tsp garlic powder
5. 1 tsp onion powder
6. 1 tsp salt
7. ½ tsp black pepper

Instructions:

1. Bring a pot of water to a boil, add pasta and ½ tsp salt. Cook according to package (about 8-10 minutes) until al dente. Drain, reserving ½ cup pasta water.
2. In a skillet over medium heat, warm olive oil. Stir in garlic powder, onion powder, remaining salt, and black pepper for 1 minute until fragrant.
3. Add crushed tomatoes and reserved pasta water. Simmer 5 minutes, stirring occasionally, until slightly thickened.
4. Toss in drained pasta. Stir to coat and heat through for 1-2 minutes. Serve hot!

Estimated time: Prep: 5 minutes | Cook: 15 minutes