Michelin Star Recipe Design
Design an innovative recipe for a multi-component dish worthy of a Michelin 3-star restaurant. The recipe should feature an unusual…
Tidal Orchard Seared scallops · strawberry–kombu gel · white-miso and white-chocolate beurre blanc · sea-lettuce oil · buckwheat lace The unexpected pairing is scallop and strawberry. Both have a gentle sweetness, but strawberry’s acidity makes the scallop taste more distinctly of the sea.Read the full answer
Dish name Atlantic turbot, black garlic & wild strawberry, koji sabayon, fennel pollen Concept Early summer at the shore. The fish stands for the sea. Wild strawberries mark the first fruit of the woods behind the dunes. Black garlic shows time and patience. Koji ties land and sea with deep umami.Read the full answer