Simple 7-Ingredient Recipe

Recipe: Savory Garlic Herb Pasta Delight

Prep/Cook Time: 20 minutes

Ingredients:

1. 8 oz spaghetti or any pasta of your choice
2. 4 cloves garlic, minced
3. 1/4 cup olive oil
4. 1 tsp dried oregano
5. 1 tsp red pepper flakes (optional for heat)
6. 1/2 cup grated Parmesan cheese
7. Salt and pepper to taste

Instructions:

1. Cook the Pasta: In a large pot, bring salted water to a boil. Add the spaghetti and cook according to the package instructions until al dente. Reserve 1/2 cup of pasta water, then drain the pasta and set aside.

2. Prepare the Garlic Oil: In the same pot, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes, stirring frequently, until fragrant and lightly golden (be careful not to burn it).

3. Add Herbs and Heat: Stir in the dried oregano and red pepper flakes (if using) into the garlic oil, cooking for an additional 30 seconds to infuse the flavors.

4. Combine Pasta and Sauce: Add the cooked pasta back into the pot with the garlic oil. Toss to combine, adding reserved pasta water a little at a time until you reach your desired sauce consistency.

5. Finish the Dish: Stir in the grated Parmesan cheese, and season with salt and pepper to taste. Mix until everything is well-coated and the cheese is melted.

6. Serve: Plate the pasta and sprinkle a little extra Parmesan on top if desired. Enjoy your savory garlic herb pasta delight!

Enjoy your delicious dish!